ALPHAZER
Isozer Powder Volactive® 700 grams

ALPHAZER® ISOZER POWDER® Volactive®

Dietary supplement

ISOZER POWDER® Volactive® is a food supplement based on isolated whey Protein of very high biological value, obtained by cross-flow ultrafiltration and microfiltration, of absolute  quality Volactive® UltraWhey XP which further enriches the growing ALPHAZER catalog of products of absolute quality.

ISOZER POWDER® Volactive® is suitable for all athletes who practice intense physical activity and need a quick and effective muscle reconstruction. In fact, Protein contribute to the growth and maintenance of muscle mass, have a plastic function (of maintenance and repair of tissues), and constitute the physiological structural component of hormones, antibodies and enzymes.

The product is enriched with Vitamin B6, which contributes to the reduction of tiredness and fatigue.

The protein requirement and its value for athletes

Today the medical scientific community finally recognizes the value of the protein intake in the athlete which must be superior to the sedentary subject to promote the performance of our muscles and the recovery processes, bearing in mind that the "protein" macronutrient is used for various physiological functions, not only those purely "plastic - structural" towards skeletal or "contractile" muscles, but also as a support in the constitution of enzymes, hormones and cells of the immune system.

Several leading scientific societies, such as the "American College of Sports Medicine" recommend a protein intake of between 1.2 and 2g / kg / day for athletes, reaching 2.2-2.5 gr / kg for athletes. of Energy sports or body building, (variable and subjective based on the intensity and duration of the activity) compared to what is recommended for healthy sedentary people (0.8g / kg / day). This allows you to compensate for the greater protein requirement needed.

This macronutrient was often associated with muscle building or with body building or anaerobic sports athletes, but an adequate protein intake in the diet is of fundamental importance for any athlete, including that of endurance sports, where stress and fatigue that it accumulates in performance, impacts on the level of aerobic metabolism and recalls the need to rebuild precious metabolically active muscle tissue that is easily degraded during a prolonged performance. Therefore, for there to be an efficient synthesis of new Protein and an effective adaptation from training, it is essential that Protein with a high biological value, which contain all the precious "essential amino acids" (including branched or BCAA), are present, especially in conjunction with training sessions.

What are whey Protein isolated by cross-flow ultrafiltration and microfiltration?
Whey Protein Isolate (WPI) is treated with special systems to remove greater amounts of fat and lactose. They have by definition an average protein content of 90%, but protein density can range from lows of 86-88% or higher.

Microfiltration is the most expensive process among those used for the isolation of whey-based protein supplements, and it is also the one that is absolutely able to preserve the integrity and presence of the bio-active protein fractions, which determine the quality. of the protein itself.
The whey, obtained in the first phase of processing by ultrafiltration, is conveyed to an equipment which, using a membrane filter system, proceeds to a further progressive filtration through which other unwanted particles are eliminated, including minerals, lipids and lactose.
The microfiltered Protein are 99% non-denatured and retain all the important bio-active peptide fractions typical of undenatured whey.

What does Volactive® UltraWhey XP certification and raw material mean?

Volac® è una realtà di riferimento in ambito di produzione lattiero-casearia e di zootecnica, nonché il più grande produttore di proteine del siero di latte nutrizionali per applicazioni "Lifestyle" in Europa. Si è guadagnato la reputazione di azienda innovatrice assoluta nella tecnologia di produzione e nello sviluppo in ambito nutrizionale.

Il team tecnico-scientifico di Volac® attinge al patrimonio quarantennale dell'azienda nella lavorazione del siero di latte e all'uso di tecniche di ultrafiltrazione all'avanguardia. La gamma di prodotti Volactive® nasce dall'utilizzo delle più recenti e complesse tecnologie di essiccazione a membrana e spray, che stabilizza efficacemente la materia proteica riducendo al minimo assoluto la denaturazione delle proteine stesse e fornendo così proteine del siero del latte con profili nutrizionali altamente superiori rispetto a preparati proteici ottenuti con altri metodi di lavorazione che ne possono compromettere la stabilità.

Volactive® UltraWhey XP è un isolato di proteine del siero di latte di alta qualità. Contiene almeno il 92% di proteine del siero di latte, è XP (Xtra Pure): viene ultrafiltrata attraverso un processo a bassa temperatura e bassa pressione per creare un ingrediente extra puro di proteine del siero di latte a basso contenuto di lattosio e Fat.

Volac® è il più grande produttore di proteine del siero di latte per applicazioni “Lifestyle” in Europa, con la reputazione di guidare l'innovazione nella tecnologia della loro elaborazione e sviluppo nutrizionale.

Quali sono le componenti e caratteristiche?

- Proteine ca 94%*

- Fat < 0,3%*

- Lattosio <0,5%*

- Umidità 4,5%

- Minerali 2,0%

- pH 6,2%

* I dati fanno riferimento a Volactive® UltraWhey XP non aromatizzato

Frazioni proteiche (% di proteine) che vengono mantenute nei processi di estrazione:

- Beta-Lattoglobulina 50 - 60

- Glicomacropeptide 15 - 20

- Alfa-Lattoalbumina 15 - 20

- Siero bovino Albumina 1,0 - 2,0

- Immunoglobulina G 1,0 - 2,0

- Immunoglobulina A 0,1 - 1,0

- Lattoferrina 0,1 - 0,5

REFERENZE SCIENTIFICHE: 

Jäger R, Kerksick CM, Campbell BI, Cribb PJ, Wells SD, Skwiat TM, Purpura M, Ziegenfuss TN, Ferrando AA, Arent SM, Smith-Ryan AE, Stout JR, Arciero PJ, Ormsbee MJ, Taylor LW, Wilborn CD, Kalman DS, Kreider RB, Willoughby DS, Hoffman JR, Krzykowski JL, Antonio J. International Society of Sports Nutrition Position Stand: protein and exercise. J Int Soc Sports Nutr. 2017 Jun 20;14:20. doi: 10.1186/s12970-017-0177-8. PMID: 28642676; PMCID: PMC5477153.

American College of Sports Medicine, American Dietetic Association, and Dietitians of Canada. (2009). Nutrition and Athletic Performance. Medicine & Science in Sports & Exercise, 41(3), 709–731. https://doi.org/10.1249/MSS.0b013e31890eb86

Børsheim, E., Tipton, K. D., Wolf, S. E., & Wolfe, R. R. (2002). Essential amino acids and muscle protein recovery from resistance exercise. American Journal of Physiology-Endocrinology and Metabolism, 283(4), E648–E657. https://doi.org/10.1152/ajpendo.00466.2001

Campbell, B., Kreider, R. B., Ziegenfuss, T., La Bounty, P., Roberts, M., Burke, D., Landis, J., Lopez, H., & Antonio, J. (2007). International Society of Sports Nutrition position stand: Protein and exercise. Journal of the International Society of Sports Nutrition, 4(1), 8. https://doi.org/10.1186/1550-2783-4-8

Cermak, N. M., Res, P. T., de Groot, L. C., Saris, W. H., & van Loon, L. J. (2012). Protein supplementation augments the adaptive response of skeletal muscle to resistance-type exercise training: A meta-analysis. The American Journal of Clinical Nutrition, 96(6), 1454–1464. https://doi.org/10.3945/ajcn.112.037556

Elango, R., Humayun, M. A., Ball, R. O., & Pencharz, P. B. (2010). Evidence that protein requirements have been significantly underestimated. Current Opinion in Clinical Nutrition and Metabolic Care, 13(1), 52–57. https://doi.org/10.1097/MCO.0b013e328332f9b7

Jenner, S. L., Buckley, G. L., Belski, R., Devlin, B. L., & Forsyth, A. K. (2019). Dietary Intakes of Professional and Semi-Professional Team Sport Athletes Do Not Meet Sport Nutrition Recommendations—A Systematic Literature Review. Nutrients, 11(5). https://doi.org/10.3390/nu11051160

Modalità d’uso: aggiungere 3 misurini (30 g) in 250 ml di acqua e assumere una volta al giorno.

Contenuto netto: 700 g

Avvertenze: non superare la dose giornaliera raccomandata. Gli integratori non vanno intesi come sostituti di una dieta variata. Una dieta variata ed equilibrata e uno stile di vita sano sono importanti. Tenere fuori dalla portata dei bambini al di sotto dei tre anni. Non utilizzare in gravidanza e nei bambini, o comunque per periodi prolungati, senza sentire il parere del medico. Conservare in luogo fresco e asciutto. Evitare l'esposizione a fonti di calore e a raggi solari.