PROBIOS
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Probios - Hulled Buckwheat Cereal of Asian origin, staple food of Eastern European populations. It has a good fiber content and contains an abundance of lysine, an essential amino acid. It has recently been rediscovered as it is naturally gluten-free and becomes a useful ingredient in the recipes of products suitable for those who exclude gluten from their diet. It can be boiled and seasoned with vegetables or legumes. |
Nutrition information | Per 100 g |
energy value |
349 kcal / 1476 kJ |
Fats of which saturates |
3,4 g 0,7 g |
Carbohydrates |
61 g |
Protein |
13 g |
Fibre |
1 mg |
Magnesium |
85 mg |
Phosphorus |
254 mg |
*RDA: Recommended daily ration
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Ingredients: *buckwheat (Fagopyrum esculentum). *biological.
May contain traces of Soy, Nuts, Sesame seeds or Cereals containing wheat, rye, barley, oats, Khorasan Kamut wheat.
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