SOTTO LE STELLE
|
SOTTO LE STELLE COUS COUS 4 CEREALI Cous cous
Dish with ancient origins, prepared with a process that partially steamed the semolina and / or flours of the 4 cereals: whole durum wheat, Kamut®, spelt and corn; then follows the drying. Thanks to this process, couscous is a dish that can be prepared in a few minutes. Just choose your favorite condiment to get a light dish with an exotic flavor. NET CONTENT: 500 g
|
Nutrition information | Per 100 g |
Energy | 1443 kJ / 341 kcal |
Fat of which saturates |
2,66 g 0,67 g |
Carbohydrates of which sugars |
64.9 g 3.86 g |
Fibre | 8,01 g |
Proteins | 11,7 g |
Sale | 0,0006 g |
Ingredients: whole durum wheat flour *, Khorasan Kamut whole wheat flour *, whole spelt flour *, corn flour *, water.
* from organic farming
Contains gluten. It may contain traces of: soy, nuts and sesame seeds. |