CÉRÉAL
|
CEREAL Gluten Free - Flour
Gluten Free. Dietary product intended for persons with gluten intolerance.
|
Mean analysis |
Unit |
Per 100 g |
Energy value |
kcal kJ |
346 1448 |
Protein |
g |
0,88 |
of which phenylalanine |
mg |
<10 |
of which Tyrosine |
mg |
<10 |
Carbohydrates |
g |
83,19 |
of which sugars |
g |
4,16 |
Fat |
g |
0,13 |
of which saturated fatty acids |
g |
0,07 |
Dietary fiber |
g |
4,30 |
Minerals |
g |
0,1 |
of which Sodium |
mg |
25,0 |
of which Potassium |
mg |
21,4 |
of which Phosphorus |
mg |
52,4 |
*%AR- Apports de Référence |