ANDERSON RESEARCH
Absolute Series - Liposhock Thermo 100 tablets

 

Dietary supplement

 

Absolute Series - Liposhock Thermo is a food supplement useful as an adjunct to low-calorie diets aimed at controlling body weight.

Green coffee has a tonic and metabolic support action, green tea helps drain body fluids, bitter orange and garcinia are useful for the balance of body weight and in addition, garcinia promotes normal lipid metabolism. and the control of the sense of hunger.

Conjugated Linoleic Acid (CLA) is an essential fatty acid belonging to the Omega-6 family, an important factor in many metabolic functions. In particular, its antioxidant properties, stimulation of lean mass and reduction of fat mass stand out.

Carnitine is a substance taken with the diet (present in meat and dairy products) or synthesized by our body in the liver and kidneys starting from two amino acids (lysine and methionine) in the presence of vitamins B6, C and iron.

Its role in the body is to bind and allow the passage of fatty acids through the membranes of the mitochondria making them available for beta-oxidation, a process that leads to the degradation of fatty acids.

L-carnitine facilitates the passage of long-chain lipids into the mitochondria by exploiting the oxidation of lipids and transforming them into energy.

The dry extract of Citrus aurantium (Bitter Orange), obtained from the unripe and dried fruit, contains a composition of sympathomimetic amines responsible for its thermogenic action.

Therefore, through an increased beta-oxidation of fats, the dry extract of Citrus can help to reduce body weight, but above all to improve the ratio between lean mass and fat mass.

Phenylalanine is an essential amino acid that increases the activity of endorphins, compounds that regulate the perception of physical pain. It stimulates hormones that help keep appetite under control and enkephalins that can relieve chronic pain.

The Gingerols contained in the dry extract of Ginger promote the digestion of carbohydrates and Protein, the ability to eliminate intestinal gas but above all to appease the sense of hunger.

Garcinia Cambogia is characterized by its content in Hydroxycitric Acid.

Hydroxycitrate, contained in the peel of the Garcinia cambogia fruit, acts on the liver and in other areas (adipose tissue, small intestine, etc.), promoting the reduction of cholesterol and triglyceride production (up to 27%) starting from sugars.

This involves a reduction in the accumulation of fats and the body, having a large amount of energy available from the complete demolition of sugars through the citric acid cycle, does not feel the need to ingest further food with a consequent decrease in the sense of 'appetite.

Green coffee titrated in chlorogenic acid promotes the metabolism of sugars and can lower the glycemic peak.

Green coffee extracts are valid antioxidants, useful for counteracting oxidative stress and aging to which is added the ability to control sugars.

Green tea (scientific name Camelia Sinensis) is a variety of tea particularly rich in polyphenols, substances with an antioxidant, hepatoprotective and draining effect.

The polyphenols extracted from Green Tea, and in particular the catechins, have shown a significant antioxidant (anti-free radical) and astringent action.

Polyphenols have proven to be able to fight all the oxidative stresses of the cells.

Recent studies have shown that catechins are able to reduce the levels of bad cholesterol in the blood, to increase the levels of good cholesterol and to have hepatoprotective properties.

Green tea can also help reduce the level of lipids in the blood.

Piperine is the main alkaloid of pepper (scientific name Piper nigrum).

Aromatic and colorless, used in the past for the curative active ingredient, it is the substance responsible for the characteristic spicy flavor of pepper.

Chromium is an important mineral that contributes to the maintenance of normal macronutrient metabolism and normal blood glucose levels.

 

DIRECTIONS: take 1 tablet a day with water.

 

NET CONTENT: 100 tablets

 

STORAGE: keep tightly closed in a cool and dry place.

 

Nutrition information	Per 1 tablet
Acetyl L-carnitine	300 mg
Bitter orange	100 mg
of which tit. 6% synephrine	6 mg
CLA	75 mg
L-phenylalanine	95 mg
Ginger	90 mg
1% extract in gingerols	0,9 mg
Garnicina	60 mg
of which tit. 6% HCA	36 mg
Green coffee	50 mg
tit. 45% chlorogenic acid	22,5 mg
Green tea	40 mg
leaves eg tit. 95% polyphenols	85 mg
eg tit. 65% catechins	26 mg
Black pepper piperine	9,5 mg
Chromium picolinate	200 mcg
Ingredients:bulking agents: cellulose, calcium phosphates; acetyl L-carnitine hydrochloride (300 mg), bitter orange (100 mg) (Citrus aurantium var. Amara L.) immature fruit eg tit. 6% in Synephrine (6 mg), conjugated linoleic acid from safflower seed oil (75 mg), L-phenylalanine (95 mg); ginger (90 mg) (Zingiber officinale Rosc.) rhizome tit. 1% in Gingerols (0.9 mg); garcinia (60 mg) (Garcinia cambogia (Gaernt) Desr.) fruit tit. 60% in Hydroxycitric Acid (HCA) (36 mg); anti-caking agents: magnesium salts of fatty acids, talc, silicon dioxide; green coffee (50 mg) (Coffea Arabica L.) seeds es tit. 45% in Chlorogenic Acid (22.5 mg); green tea (40 mg) (Camellia Sinensis (L.) Kuntze) leaves eg tit. 95% polyphenols (38 mg) and 65% catechins (26 mg); black pepper piperine (Piper Nigrum L. fruit) (9.5 mg),