BAULE VOLANTE
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BAULE VOLANTE FARRO DECORTICATO BIOLOGICO Hulled spelt
spelt is considered an "ancient" variety of our wheat, a food based on the Etruscans and Romans. It is tasty and nutritious, also suitable for grinding and for making bread, pasta and desserts. Excellent in soups in combination with legumes, of which it has the same soaking and cooking. It is also tasty as a complement to fresh salads with vegetables. NET CONTENT: 500 g
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Nutrition information
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Per 100 g
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Energy | 1450 kJ / 343 kcal |
Fat
of which saturates
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2,7 g
0,5 g
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Carbohydrates
of which sugars
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66 g
1,3 g
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Fibre | 7,5 g |
Protein | 10 g |
Sale | < 0,01 g |
Ingredients: hulled spelt *. * from organic farming Contains gluten. May contain traces of soy, nut fruit and sesame seeds. |