PROBIOS
|
Mean analysis |
Per 100 g |
Per 30 g |
Energy |
1847 kJ / 440 kcal | 554 kJ / 132 kcal |
Fats of which saturated fatty acids |
14 g
2.0 g
|
4.2 g
0.6 g |
Carbohydrates of which sugars |
64 g
1.3 g
|
19.2 g
0.4 g |
Fibers |
6.4 g | 1.9 g |
Protein |
11 g | 3.3 g |
Salt | 2.8 g | 0.8 g |
Ingredients: * 38% legume flour (34% chickpea flour, 33% bean flour 33%, 33% lentil flour), * white wine (contains sulphites ), * rice flour, * potato starch, * extra virgin olive oil 12% olive, * corn flour, * corn starch, salt, thickener: xanthan gum, natural flavor.
*biological |