PROBIOS BREAK & BIO - FARRO BONTA' RIPIENA AL LIMONE
Spelt cake with lemon filling
Farro Bontà is an extra spongy pie filled with delicious fruit jam. Made using spelt flour; wheat and egg free, sweetened with cane sugar. Farro Bontà is marketed in two flavours- apricot and lemon.
Warnings: Consult a physician prior to use if you have any medical condition. This product is not intended to diagnose, treat, cure, or prevent any disease. For use as a dietary supplement only. This product is not intended to replace a varied and balanced nutrition. Keep out of reach of children. Store in a cool, dry place.
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