PROBIOS
|
PROBIOS FARABELLA BIO - MEZZE PENNE
Organic gluten-free pasta
Organic Farabella Potato Chicche with Rice are a gluten-free pasta format specifically formulated for those who are intolerant to gluten. Made with potatoes and rice flour, they are produced according to the ancient pasta making tradition of Fara San Martino and with pure spring water from the uncontaminated Majella National Park, in Abruzzo. Organic Farabella Potato Chicche with Rice can be borrowed from the National Health System and have the ear crossed out in the package, for certified safety. NET CONTENT: 250 g
STORAGE: keep in a cool and dry place. |
Nutrition information |
Per 100 g
|
Energy | 783 kJ / 185 kcal |
Carbohydrates
of which sugars
|
41 g
1 g
|
Protein
|
3,8 g
|
Fibre
|
1,8 g
|
Salt
|
1,3 g
|
Ingredients: * rehydrated potato flakes 85%, * rice flour 11%, * potato starch, salt, acidity regulator: lactic acid.
* organic ingredients |