INKOSPOR
|
Mean analysis (Nut) |
Per 100g |
Per bar (65g)
|
Energy value | 314Kcal / 1331KJ | 94Kcal / 399KJ |
Fats saturated fatty acids |
1,4g
0,6g
|
0,4g
0,2g
|
Carbohydrates sugars |
67,5g
50,4g
|
20,3g
15,1g
|
Fibers
|
7,9g | 2,4g |
Protein
|
4,0g | 1,2g |
Salt
|
0,05g | 0,02g |
Thiamine (vitamin B1)
|
0,38mg (34%*) | 0,25mg (22%*) |
Riboflavin (vitamin B2)
|
0,42mg (30%*) | 0,27mg (19%*) |
Niacin
|
3,8mg (24%*) | 2,5mg (16%*) |
Vitamin B6
|
0,38mg (27%*) | 0,25mg (18%*) |
Vitamin B12
|
0,72mcg (29%*) | 0,47mcg (19%*) |
* RI = Reference Intakes
|
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Ingredients: mixture of oats (22% oat flakes, 12% toasted oat flakes (oat flakes, palm oil, barley malt extract), 1,8% oat bran, 1,8% oat fiber), glucose syrup, 8% fat chocolate icing (sugar, vegetable oils (palm, palm heart), whey powder, defatted cocoa powder, wheat flour, emulsifiers (soy lecithin, polyglycerol polyricinoleate), flavoring), humectant: glycerin, invert sugar syrup, water, modified corn starch, fat powder (palm oil, maltodextrin, milk proteins), skimmed milk powder, dextrose, 1,8% chopped almonds, 1,8% chopped roasted peanuts, maltodextrin, 1,4% chopped toasted hazelnuts, 1,4% barley flour, fructose, flavors (peanut), sodium chloride, pyridoxine hydrochloride, antioxidants: tocopherol-rich extract, nicotinamide, cyanocobalamin, thiamine hydrochloride, riboflavin.
It may contain traces of egg. |