PROBIOS PENNE DI GRANO SENATORE CAPPELLI
Food
Penne di Grano Senatore Cappelli are made with the ancient variety of durum wheat semi -integral senator Senator Cappelli, born in 1915 from the intersection of different native species of hard grains of the Mediterranean, and entitled to the senator of the Kingdom of Italy Luigi Cappelli.
Very fragrant variety, rustic and source of fiber, presents a higher protein tenor than the common durum wheat.
today the senator chapel wheat has been rediscovered and is grown in a few privileged areas of Italy. < BR>
Its characteristics, slow drying and bronze drawing give a full -bodied consistency and a decisive taste, which brings back to the flavors of the past, when the rhythms were those dictated by nature.
NET CONTENT: 500 g
STORAGE: keep tightly closed in a cool and dry place
Nutrition information |
Per 100 g |
|
Energy |
1470 kJ / 347 kcal |
Fat |
1,2 g |
of which saturates |
0,3 g |
Carbohydrate |
69 g |
of which sugars |
4 g |
Protein |
13 g |
Fibre |
4,3 g |
Salt |
0,01 g |
|
Ingredients: *Shame of durum wheat hat, *organic. can contain traces of soy or mustard. |