SAPORE DI SOLE LENTICCHIE AL POMODORO
Lentils with omodoro
Lentils with Tomatoes are a dish rich in taste and flavor. Made with lentils grown in Italy, added tomatoes and flavors, they are ready to taste.
Traditional and hearty dish, it provides dietary fiber and protein, perfect for vegetarian and vegan diets.
DIRECTIONS: ready to taste or to prepare unique dishes and side dishes.
NET CONTENT: 300 g
STORAGE: keep tightly closed in a cool and dry place
Nutrition information |
Per 100 g |
|
Energy |
285 kJ / 68 kcal |
Fat |
1,6 g |
of which saturates |
0,4 g |
Carbohydrates |
7,2 g |
of which sugars |
1,3 g |
Fibre |
3,5 g |
Proteins |
4,3 g |
Salt |
1,1 g |
|
Ingredients: lentils * 46%, tomato * 30%, onion *, water, extra virgin olive oil *, sea Salt, pepper *, bay leaf *
* organic |