AMIX
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Mean analysis | For 20 g | % NRV * |
Energy | 316 kj / 74.5 kcal | |
Fats
of which saturated
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Carbohydrates
of which sugars
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3.2
0.6 g
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Protein
|
14.3 g | |
Salt
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Football
|
138 mg | 17.3 |
Phosphorus
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141 mg | 20.1 |
Thiamine
|
1.5 g | 136 |
Riboflavin
|
1.5 mg | 107 |
Pantothenic acid
|
6 mg | 100 |
Niacin
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16 mg | 100 |
Vitamin B6
|
1.8 mg | 128 |
Folic acid
|
220 mcg | 110 |
C vitamin
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63.5 mg | 79.4 |
Vitamin B12
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0.9 mcg | 36 |
Glucosamine sulfate 2KCl
|
500 mg | |
MSM
|
500 mg | |
Chondroitin sulphate
|
180 mg | |
Salice es
|
50 mg | |
Boswellia serrata es
|
20 mg | |
Ingredients: hydrolysed collagen maltodextrin, cocoa powder (only in chocolate flavor), calcium phosphate, methylsulfonylmethane (MSM), glucosamine sulfate 2kCl (derived from crustaceans ), acidity regulator: citric acid *, magnesium citrate *, pemiscela di vitamins [thiamin HCl (vitamin B1), riboflavin (Vitamin B2), pantothenic calcium (pantothenic acid, nicotinamide (niacin), pyridoxine HCl (vitamin B6), folic acid, L-ascorbic acid (vitamin C), cyanocobalamin (vitamin B12)], chondroitin sulfate, red beet extract (in the flavors of wild berries and orange), coloring: curcumin (in the orange flavor), flavoring, stabilizing: guar gum, emulsifier: lectin (from soy ), white willow (Salix alba L., bark) es standardized 15% salicin, sweeteners: sucralose, acesulfame k, boswellia serrata (Boswellia serrata Roxb. ex Colebr., gum resin) and
* only in the orange flavors, berries
Produced in a facility that also processes dairy , egg , gluten-free cereals, nuts and peanuts .
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