ROUGJ GLAM TECH - ROSSETTO ANTI-AGE
Cosmetic
Long-lasting lipstick in pencil characterized by an easy application of the color that is pure, intense and homogeneous. The formula is characterized by a medium-high coverage and a satin effect.
From the first application, the lips appear softer, smoother and more velvety thanks to the presence of particular emollient oligopolymers with a high molecular weight that envelop the lips with a soft velvety film.
The addition of specific powders helps to enhance the emollient action of the lipstick, while the esters derived from palm oil guarantee elasticizing properties.
A fraction of cell cultures of raspberry helps to counteract the signs of aging, preserving the hydration and elasticity of the skin: it improves the production of ceramides in the stratum corneum, improves the content of hyaluronic acid in the dermis and epidermis, helps to retain water and other moisturizers in the skin, it improves skin hydration both in the short and long term. Tested for nickel, chromium and cobalt.
Dermatologically tested.
DIRECTIONS: apply the lipstick starting from the cupid's bow and continuing towards the inner corners of the mouth, then move on to the lower lip from the corners towards the center. Finally, give color to the central part.
INCI: OCTYLDODECANOL, CANDELILLA CERA (EUPHORBIA CERIFERA (CANDELILLA) WAX), ISODECYL NEOPENTANOATE, Rossetto anti-age – Anti-aging lipstick – Rouge à lèvres anti-âge – Labial antiedad OCTYLDODECYL STEAROYL STEARATE, C10-18 TRIGLYCERIDES, PENTAERYTHRITYL STEARATE/CAPRATE/CAPRYLATE/ADIPATE, CERA ALBA (BEESWAX), MICA, POLYETHYLENE, ETHYL VANILLIN, CAPRYLIC/CAPRIC TRIGLYCERIDE, CAPRYLYL GLYCOL, KAOLIN,BHT, DISODIUM STEAROYL GLUTAMATE, DEHYDROACETIC ACID, ALUMINUM HYDROXIDE, RUBUS IDAEUS LEAF CELL CULTURE. [ /-]: CI 77891 (TITANIUM DIOXIDE), CI 77491 / CI 77492 / CI 77499 (IRON OXIDES), CI 15850 (RED 6 / RED 6 LAKE / RED 7 LAKE), CI 19140 (YELLOW 5 LAKE), CI 42090 (BLUE 1 LAKE), CI 45410 (RED 27 / RED 27 LAKE / RED 28 LAKE), CI 15985 (YELLOW 6 LAKE). |