ESI
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ESI NORMOLIP 5
food supplement Normolip 5 is the food supplement based on fermented red rice (from Monascus purpureus), Chromium, Gamma Oryzanol, Coenzyme Q10 and Policosanol able to control the level of cholesterol in the blood. Normolip 5 is a clinically tested product: Monacolin K from red rice is one of the most effective remedies to regulate the cholesterol level. The beneficial effect is obtained with a daily intake of 10 mg of Monacolin K. Chromium contributes to the maintenance of normal blood glucose levels. The naturcaps consist of a vegetable fiber obtained from the fermentation of tapioca, therefore completely natural and free of artificial colorings, easily digestible, suitable for vegans and vegetarians. DIRECTIONS: 1 naturcaps per day with plenty of water is recommended. STORAGE: keep in a cool and dry place.
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Nutrition information | Per 1 capsule | %VNR* |
Caigua extract 5/1 | 150 mg | - |
Total monacoline from fermented red rice of which monacolin K. |
2,9 g 2,2 mg |
- |
Gamma oryzanolo | 50 mg | - |
Coenzyme Q10 | 10 mg | - |
Policosanols | 10 mg | - |
Chromium | 66 μg | 165 |
*VNR = reference Nutrition information Regulation (EU) n. 1169/2011 | ||
Ingredients: caigua (Cyclanthera pedata (L.) Schrad. fruit) dry extract D/E* 5/1; glazing agent: hydroxypropyl methyl cellulose; bulking agent: microcrystalline cellulose; red rice (fermented from Monascus purpureus)-Oryza sativa L. seeds) dry extract tit. 5% total monacolins; gamma oryzanol; anti-caking agents: magnesium salts of fatty acids, silicon dioxide; ubiquinone (coenzyme Q10); policosanol titrated at 60% octacosanol; chromium picolinate; colouring agent: chlorophyll copper complexes. |