TREVISAN TARALLINI WITH ANCIENT ORGANIC GRAINS
tarallini
from the Apulian tradition here is a line of artisanal taralli based on ancient grains, mother yeast and extra virgin olive oil.
Handmade taralli produced with ancient grains of the Senatore Cappelli varieties, abundance and khorasan, with spelled or rye. The line consists of the simpler versions with pure grains and the more sought-after ones based on seeds or spices. The innovative and vegan recipes guarantee maximum taste and nutritional intake. NET QUANTITY: 200 g
STORAGE: keep tightly closed in a cool and dry place
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