VIVIBIO LENTICCHIE ROSSE
Organic peeled red lentils
Lenticchie Rosse is a tasty preparation based on organic red lentils. It only takes a few minutes on the fire to have an excellent first course to accompany with croutons or homemade bread.
DIRECTIONS: wash the lentils in running water, then place them in a large pot with about one and a half liters of water.
Bring to a boil and cook over low heat for about 10-15 minutes. Add Salt when cooked and season to taste with oil, soy sauce or gomasio.
NET CONTENT: 500 g
STORAGE: keep in a cool and dry place. Close the bag carefully after opening. Packaged in a protective atmosphere.
Nutrition information |
Per 100 g |
|
Energy |
1355 kJ / 321 kcal |
Fat |
1,6 g |
of which saturates |
0,3 g |
Carbohydrates |
45,0 g |
of which sugars |
1,5 g |
Fibre |
17,0 g |
Proteins |
24,0 g |
Sale |
< 0,01 g |
|
Ingredients: peeled red lentils *.
* organic
May contain traces of soy, cereals containing gluten, sesame and nuts. |