VIVIBIO ZUPPA DI QUINOA E LENTICCHIE
Organic ready-made soup with quinoa and lentils
Quinoa and Lentil Soup is a tasty ready-to-use preparation based on quinoa and organic lentils. It only takes a few minutes on the fire to have an excellent first course to accompany with croutons or homemade bread.
DIRECTIONS: heat for a few minutes over low heat and serve.
NET CONTENT: 400 g
STORAGE: keep in a cool and dry place. After opening, keep refrigerated in a food container and use within 2 days.
Nutrition information |
Per 100 g |
|
Energy |
181 kJ / 43 kcal |
Fat |
0,4 g |
of which saturates |
0,1 g |
Carbohydrates |
7,6 g |
of which sugars |
1,4 g |
Fibre |
2,5 g |
Protein |
1,0 g |
Salt |
0,35 g |
|
Ingredients: water, quinoa * (8%), lentils * (4%), carrots *, tomatoes *, vegetable broth * (sea salt, vegetables * dehydrated in varying proportions (onions *, celery *, carrots *, parsley *) , corn starch *, yeast extract, spices *), sunflower oil *, spices * (cumin *, coriander *, cinnamon *, chilli *).
*biological |