ALLOS

Allos belongs to the pioneers of Natural Food. During the past thirty-five years, a quality culture has developed at Allos with regard to how food is handled, which reliably provides directions for everyday tasks.
Biological foods must be natural and should be based on sensible recipes. Allos has actively developed the natural food sector as a result of successful product innovations.
As a manufacturer’s brand, Allos is characterized by reliability, diversity and high quality requirements.