SOTTO LE STELLE
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SOTTO LE STELLE QUINOA ROSSA Red quinoa
Quinoa is an almost complete food and has a very high content of high Organic value proteins. Although used as a cereal, due to its high starch content, quinoa does not contain gluten. It is used in grains as an alternative to a normal cereal, instead of rice, couscous or millet. It is excellent in soups or cold salads.
NET CONTENT: 250 g
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Nutrition information | Per 100 g |
Energy | 1683 kJ / 402 kcal |
Fat of which saturates |
7.6 g 3.5 g |
Carbohydrates of which sugars |
66.1 g 7.4 g |
Fibre | 10,3 g |
Proteins | 12,1 g |
Sale | 0,02 g |
Ingredients: red quinoa *.
* from organic farming
May contain traces of: gluten, soy, nuts and sesame seeds. |