SOTTO LE STELLE
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SOTTO LE STELLE MATTUTINI SENZA LIEVITI DI FARRO CON QUINOA SOFFIATA spelt biscuit with a delicate flavor and puffed quinoa
spelt biscuit with a delicate flavor with puffed quinoa which, with a playful way, alternates in the dough making it even more crunchy. The absence of leavened agents makes the biscuit light and digestible, ideal for those suffering from intolerances.
From a mysterious alchemy between spelt flour, extra virgin olive oil and sweetness: a perfume, a fragrance that pervades everyone, capturing the senses. The secret? The simplicity of the ingredients. Few high quality ingredients that give the krumì that special and irresistible scent and flavor, perpetuating the story of those who initiated and nurtured that passion. NET CONTENT: 300 g
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Nutrition information | Per 100 g |
Energy | 1905 kJ / 453 kcal |
Fat of which saturates |
26 g 1,3 g |
Carbohydrates of which sugars |
67 g 19 g |
Fibre | 2,2 g |
Proteins | 9,2 g |
Sale | 0,02 g |
Ingredients: spelt flour * 59%, rice syrup * 23%, sunflower oil *, extra virgin olive oil *, concentrated apple juice *, puffed quinoa * 1%, vanilla powder *
* from organic farming
May contain traces of gluten, nuts, sesame, soy. |