SPECCHIASOL FERZYM
Dietary supplement
Ferzym is a food supplement of lactic ferments with vitamins, royal jelly, vegetable Fibre and carrot. Lactic ferments favor the balance of the intestinal flora, often altered by antibiotic treatments.
DIRECTIONS: we recommend taking 1-3 capsules a day, preferably in the morning, before breakfast, or between meals.
NET CONTENT: 10.6 g
STORAGE: keep tightly closed in a cool and dry place
Nutrition information |
Per daily dose (3 capsules) |
%VNR* |
|
|
|
Fructoligosaccharides a cc |
240 mg |
- |
Lyophilized royal jelly |
15 mg |
- |
Carrot root powder |
15 mg |
- |
Total lactic ferments |
21 billion UFC |
- |
Lactobacillus acidophilus LA3 |
3 billion UFC |
- |
Bifidobacterium ssp. milk BLC1 |
3 billion UFC |
- |
Bacillus coagulans BC513 |
15 billion UFC |
- |
Thiamine |
1,1 mg |
100 |
Riboflavin |
1,4 mg |
100 |
Niacin |
16 mg |
100 |
Pantothenic acid |
6 mg |
100 |
Vitamin B6 |
1,4 mg |
100 |
Folic acid |
200 µg |
100 |
Vitamin B12 |
2,5 µg |
100 |
|
*VNR = reference Nutrition information Regulation (EU) n. 1169/2011 |
Ingredients: Short-chain fructoligosaccharides (FOScc), mixture of lactic ferments ( Bacillus coagulans BC513, Lactobacillus acidophilus LA3 *, Bifidobacterium animalis ssp. Lactis BLC1, Nicotinamide (Niacin); Lyophilized royal jelly, Carrot ( root Daucus carota L.) Calcium D-pantonenate (Pantothenic acid); Pyridoxine hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Thiamine hydrochloride (Vitamin B1), Pteroyl monoglutamic acid (Folic acid), Cyanocobalamin (Vitamin B12).
* The product can contain soy and soy derivatives. |