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TERRANOVA
Vitamina C 250mg Multi-ascorbato 50 vegetarian capsules

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£ 15,03 £ 19,52

Minimum price of the last 30 days: £ 15,03

 


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Terranova Vitamina C 250mg Multi-ascorbato 50 vegetarian capsules. Vitamina C 250mg Multi-ascorbato is a food supplement based on vitamin C.

See description


 
 
TERRANOVA VITAMINA C 250MG MULTI-ASCORBATO
Integratore alimentare
 
Vitamina C 250mg Multi-ascorbato is a food supplement based on vitamin C.

useful for:

- keep collagen in activity; And, therefore, responsible for the right elasticity and functionality of the connective system, that is, cartilages, bones, skin and even capillaries;

- carry out a fantastic natural anti-aging action;

- contrast the action of free radicals, or those refusal molecules that, when produced in excess, can cause early aging.

Furthermore, the antioxidant action of vitamin C protects cells from oxidative stress, making them more resistant and guaranteeing them Long life.

Among the beneficial effects of vitamin C, there is that of being able to improve the assimilation of iron and other important nutrients.

Ascorbic acid, in fact, succeeds to condition the absorption of this mineral and almost all vitamins.
 
DIRECTIONS: We recommend taking 2 capsules per day.
 
NET CONTENT: 250 g
 
STORAGE: keep tightly closed in a cool and dry place
 
Nutrition information Per 2 capsules
Nessuna corrispondenza per Crusca di riso stabilizzata 100 mg
Nessuna corrispondenza per Olivello spinoso bacca liofilizzata 50 mg
Nessuna corrispondenza per Acai bacca* liofilizzata 50 mg
Nessuna corrispondenza per Acerola frutto 50 mg
Nessuna corrispondenza per Rosa canina frutti 25 mg
Nessuna corrispondenza per Vitamina C (L-ascorbato di Calcio, Magnesio e Potassio) 250 mg
Nessuna corrispondenza per Arabinogalattano 5,5 mg
Alpha lipoic acid 0,5 mg
Ingredients: The product contains stabilized rice bran, spiny freeze-dried berry, acai freezing berry, acela fruit, rose canine fruits, vitamin C (l-aborbation of calcium, magnesium and potassium), Arabinogalattano, alpha lipoic acid.

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