BIOTECH USA
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BIOTECH USA ISO WHEY ZERO Dietary supplement Per serving (25 g):
We recommend Iso Whey Zero if you:
Lactose, also known as ‘milk sugar’, is a complex carbohydrate, accounting for about 2–8 percent of the dry matter content of milk. We mainly need lactose during infancy, and therefore it is not uncommon that in adulthood your body does not produce any lactase enzyme, required to break down lactose, which causes lactose intolerance. Today nearly 75% of the world’s population suffers from lactose intolerance. During the production process, lactose is separated from whey through a multi-step ultrafiltration and cross-flow filtration micro procedure. Thus, an extremely pure, easy-to-digest and easily soluble whey protein isolate (WPI) is produced, which is a further purified version of whey protein concentrate (WPC), which thus contains even less carbohydrate and fat. Protein is an essential building block of our body, a source of nutrients made up from amino acids produced by our body and supplemented from external sources, which you need to take in daily to ensure your body’s self-sustenance. It contributes to maintaining muscles during workout, a diet and your everyday life. You need more protein if you exercise regularly, want to increase your muscle mass or as you age. A quick, convenient and highly effective way to take in proteins is taking protein supplements; all you need is protein powder, a shaker and some water or milk. Protein powder is easy to digest and, as opposed to consuming large quantities of meat, it doesn’t cause acidification. Protein powder can be derived from milk, as well as from animal or plant sources or their combination. Their absorption can be fast (30–40 minutes), moderate (1–2 hours) or slow (more than 2 hours).
A toned body and ripped, defined can be achieved by anybody through an appropriate diet and regular exercise. However, it’s essential that your muscles should regularly be supplied with the right nutrients for healthy growth and maintenance. Iso Whey Zero is a highly pure whey protein isolate which absorbs extremely fast and easy, freed from all unnecessary components: it’s free of gluten, lactose, added trans fat or added sugar. An increased, 88% protein content and a low carbohydrate content make it a perfect choice for athletes seeking to grow 'ultra ripped' muscles. The added amino acids contribute to faster recovery and reduce muscle soreness. Consume Iso Whey Zero regularly and get muscled up!
RECOMMENDATION: mix 1 serving (25 g, 1 measuring spoon = 2 heaped tablespoons) with 200 ml water and drink twice a day. NET CONTENT: 500 grammes STORAGE: Keep in a cool dry place. |
Supplement Facts
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Chocolate | ||
Serving size: 25g
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Servings per container: 20
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100g | 25g | 50g | |
Energy value
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377Kcal / 1599KJ
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94Kcal / 400KJ | 188Kcal / 799KJ (9,4%*) |
Total fat
saturates
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1,9g
0,9g
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0,48g
0,23g
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0,95g (1,4%*)
0,45g (2,3%*)
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Carbohydrate
sugars**
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1,9g
1,8g
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0,48g
0,45g
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0,95g (0,37%*)
0,9g (1,0%*)
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Protein
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88g
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22g | 44g (88%*) |
Salt
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0,32g
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0,08g | 0,16g (2,7%*) |
Typical amino acid profile (per serving 25g) | |||
Essential Amino Acide (EAAs)
[valine, isoleucine, leucine, histidine, lysine, methionine, phenylalanine, threonine, tryptophan]
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10.7g | ||
Conditionally Essential Amino Acid (CAAs)
[tyrosine, arginine, cysteine, proline, glutamine and glutamic acid]
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6,6g | ||
Nonessential Amino Acids (NAAs) [alanine, aspartic acid, glycine, serine] |
4,7g | ||
* RI = Reference Intakes
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** Contains naturally occurring sugars
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Ingredients: 87% Iso Whey Zero Blend [cross-flow micro- and ultra-filtered whey protein isolate, AminoAcid Complex (L-arginine HCl, L-glutamine, L-leucine, L-isoleucine, L-valine)], cocoa powder, flavour enhancer (glycine),coconut fat, flavour, thickener (sodium carboxymethyl cellulose), salt, vanillin, sweeteners sucralose, steviol glycosides).
Made in a plant that also manufactures egg, soy and mustard containing foods. |